CSA Week 17

I was shocked by the size of that root vegetable, and I had a hunch it was a daikon radish, but had no idea how big they were! Turns out it is a daikon! No clue what to do with that one…. Does anyone have any suggestions? I was thinking of pickling it, which is what I do when I don’t know what to do with something :) … or these cakes

And yay, I finally got red peppers!!!!

In todays box:

2 dozen Eggs (as part of my egg share)
12 corn
1 bunch of carrots
1 stalk of edamame
1 huge daikon radish
1 large bunch of green beans
2 medium butternut squashes
1 red onion
4 red tomatoes
1 pint of small yellow pear tomatoes
2 red peppers
1 watermelon
1 bunch of parsley